Le 57 i Saint-Philippe

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57, Route Nationale 2 Baril, 97442, Saint-Philippe, Canton de Saint-Benoît-2, RE Réunion
kontakter telefon: +262 692 92 20 24
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Latitude: -21.369155, Longitude: 55.7257194

kommentar 5

  • Axel Dunkhorst

    Axel Dunkhorst

    ::

    Very friendly service, very good grilled vegetables.

  • Emilie Desvaux

    Emilie Desvaux

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    The food is good, the service is good but I think it's a bit expensive. This is the first time that I have paid 2 euros for an empty plate for my daughter who is sharing my meal when the restaurant does not offer a children's menu.

  • Vincent Chaperon

    Vincent Chaperon

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    Very disappointed... The place is nice, although on the side of the road, that makes it easily accessible. Parking is very convenient and having space in the grass in the shade under the trees gives a good atmosphere of conviviality, perfect for relaxing with family or friends. In terms of food and service, however, that's another story... We waited a very long time before our order was taken. The waitresses were very pleasant, nothing to complain about. The wait for the dishes was really long... Very disappointed with our plates... The dishes looked very inviting on the menu, and in the end we have the feeling of having been fooled... For 17 euros: frozen fries. Seriously? At this price and in a restaurant, I still expected homemade fries... The chicken skewers were very greasy, I had trouble finding a real piece of meat, and the few raw vegetables were okay, but they weren't enough to save the rest of the plate. Really disappointing... I imagine that the sole objective of your restaurant is profitability before even thinking about the satisfaction of customers who pay to eat well... At 17 euros for this plate, it's aggravated theft. We will keep the impression of your restaurant that it is just a tourist trap on the side of the road... Too bad because it could have been otherwise.

  • Chlo

    Chlo

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    American sarcive supplement caps (curry and samurai sauce): terrible! 😋 The caps are not the industrial ones-tasteless. On the contrary, texture and taste at the top 🤩 And the sarcives, let's talk about the sarcives 😱 a killer. A hint of anisette without being overdone. Sarcives have taste and consistency. I was pleasantly surprised by this supplement. An industrial bread but well cooked and good. The grated cheese is good in taste and it browns without being dry. The fries are industrial and frozen but cooked as you go. This organization allows the fries not to be dry. The other baking loaves looked dry as they were less filled and therefore tighter, resulting in more toasted bread on the sides. Here the bread is well opened and topped with cheese, it gives something au gratin. On the catering side, colleagues took a duck breast and chicken skewers which they enjoyed just as much. And. these dishes were reasonable in terms of price and generous quantities without being overdone. We were installed under the trees in this pleasant little green space. Highly recommend this little snack/restaurant for an easy meal.

  • Jannick Staes

    Jannick Staes

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    Friendly staff, but understaffed restaurant with long waiting time. The salad was terrible, the french fries were sugared ?? instead of salted. Price-quality not good.

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